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FINCA NAYA ESTATE

FINCA NAYA ESTATE

FARM DIRECT SPECIALTY GRADE COLOMBIAN COFFEE
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COFFEE PROFILE

Country:

Colombia

Region:

Southwest Antioquia

Producer:

Finca Naya

Type:

Microlot

Altitude:

5000-6000 ft

Variety:

Castillo

Process:

Washed

About our Coffee

FROM OUR FARM TO YOUR CUP

Finca Naya delivers a unique Colombian Specialty Coffee experience straight from the Andes mountains. Grown in Southwest Antioquia, a renowned coffee region in Colombia, our beans are of the Castillo variety, cultivated at altitudes of 5000-6000 ft in the Andes. As a microlot producer, we ensure quality and consistency in every batch. Our beans undergo a washed process, and we roast them within 1-2 days of shipping for peak freshness. With our 100% compostable packaging, you're not only enjoying an authentic taste but also making an eco-friendly choice.
At Naya Premium Coffee, our guiding principles are sustainability and ethical worker treatment. Every bean we produce and every cup you savor is a testament to our unwavering commitment to these values.

THE FLAVOR JOURNEY

No matter your preferred method — Drip, Espresso, Chemex, French Press, or Cold Brew — the terroir-driven nuances of our coffee shine through. Relish in the dominant toffee notes, accentuated by hints of citrus and fruit. With Naya Premium Coffee, you're embracing both exceptional taste and a brand deeply rooted in ethical and sustainable practices.

We Farm
We Farm
We Farm
We Roast
We Roast
We Roast
We Ship
We Ship
We Ship
You Enjoy
You Enjoy
You Enjoy